Autumn Lasagne - 500g

CHF 23.00

Pumpkin, luganiga, fresh egg pasta: the gifts of autumn in every bite.

Category:

Description

Our autumn lasagne are a celebration of seasonal flavours.

The sweetness of pumpkin combines with the inimitable flavour of our luganiga.
All enclosed between layers of fresh egg pasta MADE BY US and wrapped in a delicately flavoured béchamel sauce.

Cooked product ready to be heated in oven or microwave.

Store refrigerated at a maximum temperature of 5°C.

INGREDIENTS:
Fresh egg pasta: Wheat flour - EGGS
Bechamel: Whole MILK, wheat FLOUR, rapeseed oil
Sauce: pumpkin, pork (from Switzerland), BUTTER, mozzarella (MILK, ferments, salt), Parmesan cheese, salt, spices, natural flavours.

Produced and packaged in a protective atmosphere in Ticino (CH).

Additional information

Weight 0.5 kg
Packaging

Packaged in a protective atmosphere.

Declaration of provenance

Manufactured in Switzerland.

Short-term storage

NON-frozen ready-to-eat product
- Optimum temperature: store refrigerated at a maximum temperature of +5°C
- Shelf life: 7-10 days from the packing date indicated on the product
- After opening: consume within 3-4 days
- The packaging must remain intact and sealed
- See indications on packaging

Long-term preservation

Fresh product suitable for freezing
- Freeze preferably within 2-3 days after purchase
- The packaging must remain intact and sealed
- Optimum temperature: in the freezer at min. -18°C
- Freezing time: up to 3 months from freezing date
- IMPORTANT: Mark the freezing date
- Once defrosted: store at +5°C, consume within 24 hours and DO NOT refreeze the product
- IMPORTANT: Do not thaw at room temperature

Safe thawing methods*

*The product is NOT frozen and is ready for consumption.
If you have decided to freeze it according to the 'Long-Term Storage' process, here are 3 methods for defrosting:
- In the refrigerator: best method, 24 hours before consumption, for slow and even thawing
- Microwave: use the appropriate programmes; then consume immediately
- Baking: use the appropriate programmes, then consume immediately